Whole Meal Vending has entered the world of Low GI Vending! This lucrative offering provides a solution to 1 in 10 Australians.
The Glycemic Index (GI) of a food is a measure of how quickly it will raise the blood glucose (blood sugar) level after it is eaten. Foods with a high GI score are digested quickly and release glucose into the blood quite rapidly. Foods with a low GI score are more slowly digested and release glucose more gradually into the bloodstream and over a longer period of time.
Because Whole Meal Vending is the only company to offer a truly Healthy Solution in the Vending Industry today.
The Facts aren’t pretty!
Australia today is the number one obese country in the World
Become a part of the WMV community today and support our business! WMV is searching for dedicated health conscious individuals to own vending equipment! Would you like to host a machine and have a positive effect on your environment?